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Wagyu Indulgence

Chef Rudy Galindo

Courses: Appetizer: Baked Brie – Warm, creamy brie wrapped in puff pastry, drizzled with honey and topped with pistachios. Served...

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Courses:

Appetizer:

Baked Brie – Warm, creamy brie wrapped in puff pastry, drizzled with honey and topped with pistachios. Served with mixed greens and crisp apple slices for a perfect balance of sweet and savory.

Salad:

Watermelon Salad – A refreshing mix of watermelon and tomato, complemented by teardrop peppers, feta, and arugula, finished with a light vinaigrette for a burst of fresh flavors.

Main Course:

Wagyu Strip Loin Medallions – Tender, melt-in-your-mouth Wagyu medallions served with roasted butternut squash and broccolini, finished with a vibrant chimichurri sauce that enhances the richness of the meat.

Dessert:

Chocolate Espresso Pots de Crème – A decadent and velvety chocolate espresso dessert, offering a luxurious and bold finale to your Wagyu dining experience.

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Duration :

1 day

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No Kitchen Required

Wagyu Indulgence - 1 day

$150.00

Duration

Meet your chef

Chef Rudy Galindo

Chef Rudy Galindo graduated from The Cooking Hospitality institute of Chicago and possesses over 25 years of culinary experience. Chef Rudy is a fan of farm-to-table and Mediterranean cuisine. He has extensive experience working in French restaurants in Chicago and the surrounding suburbs but also stays true to his Latin roots. Chef Rudy believes that quality ingredients are always important and has a passion for rustic and comforting flavors.

Cuisine: American

Wagyu Indulgence

Experience the pinnacle of luxury dining with Wagyu Indulgence, a four-course menu featuring the finest Wagyu beef, prepared by Chef Rudy. This exclusive meal showcases the unparalleled flavors and textures of Wagyu, paired with carefully crafted dishes designed to elevate your culinary experience.

Authentic and Delicious

We felt like we were dining in the heart of the Mediterranean. The flavors were bold yet balanced, and the dishes were a perfect blend of traditional and modern.

Unforgettable Christmas Eve

We ordered this for Christmas Eve, and it was a hit with the entire family. The chef created a menu that felt both luxurious and comforting. Highly recommend!

A Luxurious Treat

This was an unforgettable evening. The Wagyu was perfectly seared and paired with sides that enhanced every bite. It felt like dining in a Michelin-star restaurant.

A Culinary Journey to Greece

The chef’s dishes reminded me of my trip to Greece. The tzatziki was fresh and creamy, and the moussaka was divine. It was an incredible experience.

A New Holiday Tradition

Our family agreed that this is how we’re doing holiday dinners from now on. The meal was stress-free, delicious, and beautifully executed. The mashed potatoes were incredible too!

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Full Wagyu Indulgence Menu

Courses:

Appetizer:

Baked Brie – Warm, creamy brie wrapped in puff pastry, drizzled with honey and topped with pistachios. Served with mixed greens and crisp apple slices for a perfect balance of sweet and savory.

Salad:

Watermelon Salad – A refreshing mix of watermelon and tomato, complemented by teardrop peppers, feta, and arugula, finished with a light vinaigrette for a burst of fresh flavors.

Main Course:

Wagyu Strip Loin Medallions – Tender, melt-in-your-mouth Wagyu medallions served with roasted butternut squash and broccolini, finished with a vibrant chimichurri sauce that enhances the richness of the meat.

Dessert:

Chocolate Espresso Pots de Crème – A decadent and velvety chocolate espresso dessert, offering a luxurious and bold finale to your Wagyu dining experience.

FAQs

Have a question ? We are here to help.

Can I modify my event details after booking?

Of course! Details don’t need to be finalized until 7 days before the event. For modifications within 7 days of an event, please contact our concierge or the service provider directly.

What time does my chef arrive?

For private dining experiences, your chef or service team will arrive 1 to 2 hours prior to the Start Time entered at the time of booking. Exact details will be confirmed 48 hours prior to your event. For massage services, your therapist typically arrives 15 - 20 minutes before the Start Time you selected.

How does the booking process work?

Reservations are made on a first-come, first-serve basis, and a reservation is not considered confirmed until at least a deposit has been made. Once a reservation has been made, you can work with our concierge or directly with the chef or service provider to fine-tune and customize your event.

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